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SPICY THAI GREEN CHICKEN CURRY

The absolute most demanded formula is at last here!! We love the tone, the fieriness, and how fragrant the rich sauce is of the recipe we will share! Alongside Pad Thai, Chicken Satay and Thai Red Curry, green curry is the highest quality by which we rate Thai cafés.  It’s...

Continental Cuisine Chefs

April 6, 2021
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  • DINNER
  • Lunch
Cooking Time: 35 minutes
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CHICKEN SATAY WITH CABBAGE AND CARROT SLAW

Satay is a flame-broiled meat dish popular all through Southeast Asia. Indonesia is believed to be the genuine origin of satay, yet the dish was conveyed to encompassing nations, including Thailand, Malaysia, Singapore, and others. The most famous satay is chicken or pork satay, yet meat is utilized just as...

Continental Cuisine Chefs

April 2, 2021
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  • Breakfast & Brunch
  • Lunch
Cooking Time: 30 minutes
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THAI GRILLED CHICKEN RECIPE

Thai grilled chicken, or gai yang, is perhaps the most delightful flame-broiled chicken recipe you’ll make at any point. Heading out to Thailand (or Laos, where the dish is called ping gai) and having this chicken hot off the flame broil from a road seller is unquestionably on our movement...

Continental Cuisine Chefs

March 29, 2021
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  • Lunch
Cooking Time: 16 minutes
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ITALIAN RICE BALLS RECIPE

In less than A CENTURY, ITALIAN Cooking has gone from a relative lack of definition to worldwide sensation. Whether you consistently expound on—and cook, eat, drink—Italian fare, it’s anything but difficult to underestimate precisely how darling the food is. Not exclusively do those of us with Italian legacy hover over...

Continental Cuisine Chefs

February 24, 2021
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  • Lunch
Cooking Time: 1 hour
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CHICKEN WITH BLACK BEAN SAUCE RECIPE

Chicken with Black Bean Sauce is a reserve dish on both Chinese takeout and eatery menus. It’s one of the most delectable pan-sears you can make, and if you never or once in a while utilize Chinese matured dark beans, this dish is the ideal presentation!  THE MAGIC OF FERMENTED...

Continental Cuisine Chefs

December 14, 2020
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  • DINNER
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Cooking Time: 45 minutes
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SZECHUAN CHICKEN RECIPE

Likewise, known as Schezwan chicken or Sichuan chicken, this mainstream Chinese style chicken canapé is frequently found on the Chinese café menus. Sichuan is the name of an area in China. It is likewise spelled as Szechuan or Szechwan in various districts of the world.  Szechuan chicken is a delightful...

Continental Cuisine Chefs

December 14, 2020
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Cooking Time: 35 minutes
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