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  • Cuisines
    • CONTINENTAL
    • MEXICAN
    • AMERICAN
    • CARIBBEAN
    • CHINESE
    • INDIAN
    • ITALIAN
    • PAKISTANI
  • Main Dishes
    • DESSERTS
    • Lunch
    • BREAK FAST
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    • FAST FOOD
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  • Food and Nutrition
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  • Cuisines
    • CONTINENTAL
    • MEXICAN
    • AMERICAN
    • CARIBBEAN
    • CHINESE
    • INDIAN
    • ITALIAN
    • PAKISTANI
  • Main Dishes
    • DESSERTS
    • Lunch
    • BREAK FAST
    • DINNER
    • BEVERAGES
    • SEA FOOD
    • FAST FOOD
    • SALADS
  • Food and Nutrition
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Apple Cake Recipe with Fresh Apples

  • DESSERTS
Cooking Time: 1 hour 50 minutes

Flakos Tacos are Best from Mexican Cuisine

  • Appetizers & Snacks
  • SALADS
Cooking Time: 25

Air Fryer Frozen Tater Tots

  • Appetizers & Snacks
  • FAST FOOD
Cooking Time: 15

Air Fryer Tater Tots are Easy Homemade Delight!

  • SALADS
Cooking Time: 20

Grilled Chicken Breast with Nutrition

  • DINNER
  • Traditional Food
Cooking Time: 50

Fireball Hot Toddies are perfect for Colds

  • BEVERAGES
Cooking Time: 10

Taco Pizza are Best Food Delights from Mexican Cuisine!

  • Trending Foods
Cooking Time: 30

Tomatillo Green Chili Salsa

  • Appetizers & Snacks
  • SALADS
Cooking Time: 25

How to cook country style ribs in the oven?

  • FAST FOOD
  • Main Dishes
Cooking Time: 1 Day 1 hour 30 minutes

Chicago Hot dog Recipe for Your Delight!

  • Lunch
  • Traditional Food
Cooking Time: 1 hour & 15 mins

Chicken Thighs with Spicy Touch

  • DINNER
  • Traditional Food
Cooking Time: 1 hour 20 min

Grilled Chicken Breasts with Lime and Spices!

  • DINNER
Cooking Time: 30

How to Make a Strawberry Milkshake Pie!

  • BEVERAGES
  • BREAK FAST
  • Health
Cooking Time: 4 hours & 15 min

Pakistani Chicken Biryani Recipe

  • DINNER
  • Traditional Food
Cooking Time: 1 hour 20 min
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CHICKEN PINEAPPLE SALAD RECIPE

What happens when a food lover is craving for something fulfilling yet sweet and simple? Also, it should be cold and refreshing? Well, everything in one dish can make the...

Continental Cuisine Chefs

August 31, 2020
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  • SALADS
Cooking Time: 30 min
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344 Views
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PAKISTANI CHICKEN JALFREZI RECIPE

We all love eating some curry and fried vegetables based dishes when we feel hungry. When it’s time to gulp down some main dishes at dinner times, we often order...

Continental Cuisine Chefs

August 31, 2020
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  • DINNER
Cooking Time: 30-40 Minutes
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SWEET CORN CHICKEN SOUP RECIPE

Are you feeling cold on a chilly winter night and craving for something warm and delicious? Or maybe willing to eat something light yet flavorful to fill your stomach on...

Continental Cuisine Chefs

August 28, 2020
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  • Appetizers & Snacks
Cooking Time: 30-40 Min
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952 Views
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HEALTHY MUSHROOM SOUP RECIPE

Soups have become a necessary selection in our restaurants and food centers’ menus. We like to start our meals with something light, yummy and healthy and then move on to...

Continental Cuisine Chefs

August 28, 2020
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  • Appetizers & Snacks
Cooking Time: 30-35 Mins
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295 Views
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CHICKEN SHASHLIK RECIPE

When it comes to serving some distinguished guests a proper dinner, we always have a list of foods ready that occur at the top of our meal plans. We know...

Continental Cuisine Chefs

August 25, 2020
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  • DINNER
  • Lunch
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6 safety measures to prepare for the reopening of your restaurant, café, or bar

As you prepare to open your restaurant establishment during the pandemic, the safety of employees and customers must remain the top priority. Every business owner is required to assess the health risks in his business and to put in place measures to control them as much as possible. Those who...

Continental Cuisine Chefs

November 26, 2021
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  • Others
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SPICY THAI GREEN CHICKEN CURRY

The absolute most demanded formula is at last here!! We love the tone, the fieriness, and how fragrant the rich sauce is of the recipe we will share! Alongside Pad Thai, Chicken Satay and Thai Red Curry, green curry is the highest quality by which we rate Thai cafés.  It’s...

Continental Cuisine Chefs

April 6, 2021
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  • DINNER
  • Lunch
Cooking Time: 35 minutes
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STIR-FRIED THAI-STYLE TAT SOI

Tatsoi. Once in a while, we need to discuss a vegetable since it’s amusing to say. (Are we the lone ones that vibe like this?) We could say it throughout the day, however truly, there are numerous motivations to get this green into your ordinary pivot.  Before we start: We...

Continental Cuisine Chefs

April 5, 2021
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  • Appetizers & Snacks
Cooking Time: 15 minutes
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CHICKEN SATAY WITH CABBAGE AND CARROT SLAW

Satay is a flame-broiled meat dish popular all through Southeast Asia. Indonesia is believed to be the genuine origin of satay, yet the dish was conveyed to encompassing nations, including Thailand, Malaysia, Singapore, and others. The most famous satay is chicken or pork satay, yet meat is utilized just as...

Continental Cuisine Chefs

April 2, 2021
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  • Breakfast & Brunch
  • Lunch
Cooking Time: 30 minutes
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162 Views
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PRAWN, CHILLI AND LIME SOUP

Soups are an available source of nourishment. Ever since the first bowl of soup was made, soups have been a great reason for human health’s betterment since ancient times. They were taken to medicine to cure illnesses and health issues as their essence and effects consisted of herbs and medicinal...

Continental Cuisine Chefs

April 1, 2021
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  • Appetizers & Snacks
  • SEA FOOD
Cooking Time: 30 minutes
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QUICK AND EASY PAD THAI WITH TOFU

This Pad Thai recipe is undoubtedly one of the most straightforward and scrumptious recipes on our site. It’s a Thai noodle dish made with basic fixings and can be made with chicken, shrimp, or tofu! Veggie lover versatile and Gluten-Free versatile.  Here’s a basic simple formula for the best Pad...

Continental Cuisine Chefs

March 31, 2021
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  • Appetizers & Snacks
Cooking Time: 30 minutes
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WHOLE STEAMED FISH WITH PICKLED PLUMS

Since the blast in the travel industry to Thailand in the 1980’s Thai food has set up traction as one of the world’s driving schools of culinary expressions, it is one of the 5 most well-known food types worldwide, the others being Indian, Chinese, French, and Italian. When you visit...

Continental Cuisine Chefs

March 30, 2021
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  • SEA FOOD
Cooking Time: 30 minutes
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THAI GRILLED CHICKEN RECIPE

Thai grilled chicken, or gai yang, is perhaps the most delightful flame-broiled chicken recipe you’ll make at any point. Heading out to Thailand (or Laos, where the dish is called ping gai) and having this chicken hot off the flame broil from a road seller is unquestionably on our movement...

Continental Cuisine Chefs

March 29, 2021
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  • Lunch
Cooking Time: 16 minutes
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THAI WATERFALL BEEF SALAD

For some individuals, a trip to Thailand implies investigating world-celebrated Thai food. The usage of new spices, the blazing hot pan-sears, the delicious curries… we would all be able to picture it if we know what we are talking about. Be that as it may, whenever they’ve shown up in...

Continental Cuisine Chefs

March 26, 2021
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  • Appetizers & Snacks
Cooking Time: 32 minutes
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BUCATINI ALL’AMATRICIANA

Difficult as the name seems, the dish does bring one into a hallucinating yet confused state due to a familiar name. Worry not, and don’t run from its difficult pronouncing name as it carries the same instructions as to any other pasta dish. Yes, we are talking pasta here, and...

Continental Cuisine Chefs

March 25, 2021
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  • MEXICAN
Cooking Time: 45 minutes
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